Our menu is a celebration of tradition and innovation, offering a tantalizing array of dishes inspired by both timeless recipes and the rich culinary heritage of South America.
Starters
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Oven Baked Breads
9ppAdina Estate Olive Oil, Fig and Honey Balsamic
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Hokkaido Scallops
29Herb and Chorizo Butter, Prawn and Saffron Sauce
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PERUVIAN CEVICHE
32Peruvian Tiger’s milk, roasted corn, Coconut, yellow chilli, Glazed sweet potato, market fish
Labels: -
Rare Smoked Beef Tartare
28Wagyu Beef , Capers, Eschallot, Tonnato Sauce, Green Herb Dressing
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Burrata Caprese
25Basil, Cherry Tomato, Pesto, Pistachio
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Arancini Alla Norma
26Lemon, Salsa Verde, Parmesan, Roasted Pepper
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Adina Estate Olives
15Pomegranate Molassaes, Toasted Walnuts
Desserts
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Tiramisu
25Limoncello, Tiramisu, Mascarpone, Savoiardi, Pistachio Enough to Share between two!
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Ube Basque Style Cheesecake
22Coconut Meringue, Berry Compote, Lemon Ricotta
SIDES
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Broccolini
15Broccolini, White Miso, Sesame
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Roasted Beetroot
16Spiced Roasted Beets, Lemon Ricotta, Toasted Walnuts
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Crispy Smashed Potato
15Crispy Fried Smashed Potato, Spicy Mayo
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Roasted Carrots
15Lemon Ricotta, Hazelnut Dukkah, Hot Chilli Honey
MAINS
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Wagyu Ribeye
65Grilled Over Fire, Chimmichurri, Red Wine Jus, Potato Roti
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Pukara Estate Lamb Shoulder
49Port Wine, Autumn Pumpkin Puree, Gremolata, Mint, Herb Yoghurt
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Fresh Baked Mahi Mahi
55Sauce A Lo Macho, Calamari, WA Prawns, Smokey Coconut Lobster Bisque
Fresh Pastas
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Tortellini Alla Pesto
42Tortellini, Pine nuts, Lemon Ricotta, Grana Padano
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Curvi Rigati Alla Vodka
39Rigatoni, Chorizo, Grana Padano, Tomato Sugo
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Prawn Squid Ink Linguine
45Local Prawns, Sugo, Cherry Tomato, Bisque
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
Starters
-
Oven Baked Breads
9ppAdina Estate Olive Oil, Fig and Honey Balsamic
-
Hokkaido Scallops
29Herb and Chorizo Butter, Prawn and Saffron Sauce
-
PERUVIAN CEVICHE
32Peruvian Tiger’s milk, roasted corn, Coconut, yellow chilli, Glazed sweet potato, market fish
Labels: -
Rare Smoked Beef Tartare
28Wagyu Beef , Capers, Eschallot, Tonnato Sauce, Green Herb Dressing
-
Burrata Caprese
25Basil, Cherry Tomato, Pesto, Pistachio
-
Arancini Alla Norma
26Lemon, Salsa Verde, Parmesan, Roasted Pepper
-
Adina Estate Olives
15Pomegranate Molassaes, Toasted Walnuts
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
All Day Tapas
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Burrata A La Caprese
22Olive Oil, Tomato Sugo, Basil Pesto, Pistachio
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Hokkaido Scallops (Jap)
29Chorizo Butter, Saffron, Pangrattato
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Shoestring Fries
12Aioli
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Limoncello Tiramisu
24Coffee Savoiardi, Mascapone, Dulce de leche, Cocao
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Ube Basque Cheescake
22Limoncello Cream, White Chocolate, Pistachio Crumb
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Ceviche
29Marketfish, Tiger’s Milk, Coconut Aji, Sweet Potato, Toasted Corn, Chilli, Lime
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Adina Estate Olives
15Adina Estate Olives Pomegranate Molases, Toasted Walnut
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Warm Estancia Ciabatta
9ppFig & Honey Balsamic, Adina Olive Oil
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Rare Smoked Beef Carpaccio
29Sauce Tonnato, Crispy Potato, Chives, Salsa Verde, Capers
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
MAINS
-
Wagyu Ribeye
65Grilled Over Fire, Chimmichurri, Red Wine Jus, Potato Roti
-
Pukara Estate Lamb Shoulder
49Port Wine, Autumn Pumpkin Puree, Gremolata, Mint, Herb Yoghurt
-
Fresh Baked Mahi Mahi
55Sauce A Lo Macho, Calamari, WA Prawns, Smokey Coconut Lobster Bisque
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
Fresh Pastas
-
Tortellini Alla Pesto
42Tortellini, Pine nuts, Lemon Ricotta, Grana Padano
-
Curvi Rigati Alla Vodka
39Rigatoni, Chorizo, Grana Padano, Tomato Sugo
-
Prawn Squid Ink Linguine
45Local Prawns, Sugo, Cherry Tomato, Bisque
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
SIDES
-
Broccolini
15Broccolini, White Miso, Sesame
-
Roasted Beetroot
16Spiced Roasted Beets, Lemon Ricotta, Toasted Walnuts
-
Crispy Smashed Potato
15Crispy Fried Smashed Potato, Spicy Mayo
-
Roasted Carrots
15Lemon Ricotta, Hazelnut Dukkah, Hot Chilli Honey
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
Breakfast
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Warm Ciabatta, Butter, Preserves
16Warm ciabatta, Butter, Preserves
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Tomato Brushetta, Buratta Straciatella, Basil Pesto, Pistachio
28Tomato Brushetta, Buratta Straciatella, Basil Pesto, Pistachio
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Miso Mushroom, Hummus, White Miso, Sesame, Toast
24Miso Mushroom, Hummus, White Miso, Sesame, Toast
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Avocado Smash, Tomato, Coriander, Garden Herbs, Toast
24Avocado Smash, Tomato, Coriander, Garden Herbs, Toast
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Smoked Samon, Ricotta, Dill, Capers, Caviar, Chives, Toast
22Smoked Samon, Ricotta, Dill, Capers, Caviar, Chives, Toast
Breakfast For Two
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Chorizo, Tomato, Mushroom, Smoked Belly Bacon, Folded Eggs, Toast, Roti
59Chorizo, Tomato, Mushroom, Smoked Belly Bacon, Folded Eggs, Toast, Roti
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Eggs Bene, Sourdough, Smokey Bacon, Tarragon, Hollandaise
23Eggs Bene, Sourdough, Smokey Bacon, Tarragon, Hollandaise
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Huevos Rancheros Tomato, Chilli, Onion, Coriander, Black Beans, Guacamole, Fried Eggs
25Huevos Rancheros Tomato, Chilli, Onion, Coriander, Black Beans, Guacamole, Fried Eggs
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Pancake Banana Foster Caramel, Vanilla Ice Cream, Butter
26Pancake Banana Foster Caramel, Vanilla Ice Cream, Butter
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Granola, Greek Yoghurt, Fruits, Honey
13Granola, Greek Yoghurt, Fruits, Honey
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Chorizo
8Chorizo
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Hash Brown Roti
8Hash Brown Roti
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Scrambled Eggs
12Scrambled Eggs
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Two Eggs
8Two Eggs
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Smashed Avocado
11Smashed Avocado
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Sourdough
6Sourdough
Our menu offers modern dishes, inspired by historic Italian gastronomy. Sample menu subject to change.
Desserts
-
Tiramisu
25Limoncello, Tiramisu, Mascarpone, Savoiardi, Pistachio Enough to Share between two!
-
Ube Basque Style Cheesecake
22Coconut Meringue, Berry Compote, Lemon Ricotta


