Menu Section: SMALL PLATES

SMALL PLATES

Adina Estate Olives, Pomegranate Molasses, Toasted Walnut

Burratta, Creamy Cheese, Tomato Sugo, Basil Pesto, Pistachio, Olive Oil

Arancini 4 Smoked Eggplant Risotto, Parmesan, Aioli, Salsa Verde

Smoked Wagyu Picanha, Hand Cut Steak Tartare , Sauce Tonnato, Capers, Gremolata, Crispy Potato

Snapper Ceviche (A) Peruvian Tigers Milk, Coconut, Aji Amarillo, Sweet Potato, Chilli, Lime, Coriander

Hokkaido Scallops 4 (I) Chorizo Butter, Saffron, Focaccia Pangrattato

Salmon, Black Pepper Hot Smoked Salmon Rillette, Ricotta, Chives, Dill, French Shallot, Salsa Verde, Capers

Breads, Warm Estancia Cibatta, Fig & Honey Balsamic, Adina Olive Oil